Tangent: There are no obvious invertebrates in today’s Visual Interest, so it’s safe to tell you about “Chicken Casserole.” I put “Chicken Casserole” in quotes because I always think of … Continue reading TBR List Declutter, Issue 37
It’s been a long time (like, four years) since I published a recipe post. I used to publish them a lot, testing out new recipes and variations on old recipes … Continue reading Spicy Chicken, Tomato, and Rice in the Slow Cooker
As I’ve mentioned, we’re still living in a hotel. It’s a nice extended-stay type hotel with a little kitchenette and reliable wifi, but it’s been almost a month since we … Continue reading Kitchenette Dinners, or Hotel Home-Cooking
Oyako donburi means “parent and child rice dish.” It’s called parent and child because it has both chicken and egg in it. If you make it with beef and egg, … Continue reading My New Comfort Food: Oyako Donburi
After my last bok choy recipe, I had several requests for more ways to eat bok choy. We eat a lot of bok choy. We usually have it twice a … Continue reading Bok Choy Redux
Imperfect Happiness 